Name: Old-Fashioned Italian Meat Sauce with Pasta
Prep time: 10 min
Cook time: 190 min
Total time: 190 min
Ingredients: 2 tablespoons olive oil; 16 ounces dry pasta, uncooked; 1 quart water (1 qt = 4 cups); 4 cans (14.5 oz each) Hunt's® Diced Tomatoes with Roasted Garlic, undrained; 2 bone-in pork chops, 1-1/2 inches thick (2 chops = 3/4 lb); 1 pound Italian pork sausage links, casings removed; 1 can (12 oz each) Hunt's® Tomato Paste; 1 tablespoon dried basil leaves

Title

Old-Fashioned Italian Meat Sauce with Pasta