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Title

Name: Fire-Roasted Tomato Soup with Cheese Tortellini
Prep time: 20 min
Cook time: 35 min
Total time: 35 min
Ingredients: 1 pkg (9 oz each) refrigerated whole wheat cheese tortellini, uncooked; 1 tablespoon olive oil; 1 cup frozen chopped vegetable blend for seasoning (onion, celery, bell pepper); 1/2 cup plain low-fat yogurt; 2 cans (14.5 oz each) Hunt's® Fire Roasted Diced Tomatoes, undrained; 2-1/2 cups reduced-sodium vegetable broth; 1 teaspoon granulated sugar; 1 can (6 oz each) Hunt's® Tomato Paste

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Fire-Roasted Tomato Soup with Cheese Tortellini

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