Name: Linguine with Spinach, Beans and Ham
Prep time: 15 min
Cook time: 25 min
Total time: 25 min
Ingredients: 1/4 teaspoon ground black pepper; 1 can (14 oz each) reduced-sodium chicken broth; 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained; 1 pkg (12 oz each) dry linguine pasta, uncooked; PAM® Original No-Stick Cooking Spray; 2 pkgs (6 oz each) fresh baby spinach leaves; 1 can (15 oz each) cannellini or Great Northern beans, drained, rinsed; 4 ounces fully cooked lean ham, cut into thin strips; 1 can (6 oz each) Hunt's® Tomato Paste

Title

Linguine with Spinach, Beans and Ham